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USDA Approved Bulk Organic Haritaki Powder in USA
Organic Haritaki Powder
Organic Haritaki Powder
Organic Haritaki Powder
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          Organic Haritaki Powder

          SKU#: GJ8396
          Quantity Price Save
          XXXXX XXXXX 0.00%
          XXXXX XXXXX 8.33%
          XXXXX XXXXX 16.67%
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          $0.00/Gm

          Product Description

          Botanical Name: Terminalia chebula
          Plant Part Used: fruits
          Processing Method: Drying, Grinding

          Also known as Chebulic or black cherry plumHaritaki is native to India, China, and NepalHaritaki is a deciduous woody plant that belongs to the family of Combretaceae. These fruits are orangish-brown in colour. The major active component in haritaki is tannin such as gallic acid, chebulagic acid, punicalagin, chebulanin, corilaginneochebulinic acid, ellagic acid, and chebulinic acid. It also contains fatty acids, amino acids, glucose, tannins, and quinines. 

          • Product Type:
            Raw Material/Extract
          • Product Category:
            Organics
          • Product Sub Category:
            Herbal
          • Product Mix Category:
            Organic RM powders
          • Package Type:
            25.00Kg
          Product Data
          Main Producing Countries

          Production & Sourcing

          Application

          Functionality

          Harvest Time

          Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.

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          Biological source: Terminalia chebula
          Shelf Life: 24 months
          Plant part used: Fruit
          Country Of Origin: China
          Items Specification Test Methods
          Physical Analysis
          Description Powder Organoleptic
          Color Brown Organoleptic
          Odor Characteristic Organoleptic
          Taste Characteristic Organoleptic
          Loss on drying NMT 10.0% w/w USP<731>
          Total ash NMT 10.0% w/w USP<561>
          Water solubility NLT 20% USP
          Mesh size 1 95% passes through #80 mesh USP<786>
          Mesh size 2 85% passes through #100 mesh USP<786>
          Total Heavy Metals
          Total Heavy Metals NMT 10 ppm USP<231>
          Lead NMT 10 ppm USP<232>
          Arsenic NMT 1.5 ppm USP<232>
          Cadmium NMT 0.5 ppm USP<232>
          Microbiology Test
          Total Plate count NMT 100,000 cfu/g USP<2021>
          Yeast & Mold NMT 1000 cfu/g USP<2021>
          E. coli Absent USP<2022>
          Salmonella Absent USP<2022>
          Listeria Absent USP<2022>
          Coliforms NMT 2000 cfu/g USP<2022>

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          Total : 25.00Kg x 1 = 25.00Kg

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