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| Quantity | Price | Save |
|---|---|---|
| XXXXX | XXXXX | 0.00% |
| XXXXX | XXXXX | 4.35% |
| XXXXX | XXXXX | 8.70% |
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$0.00/Gm
| Main Producing Countries |
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Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
You can view and download product documents, access detailed product information, place orders, request samples, chat with our experts, and much more.
| Items | Specification | Test Methods |
|---|---|---|
| Physical Analysis | ||
| Description | White to off-white color, free flowing powder with occasional black specks and characteristics odor. | Organoleptic |
| Identification | Gram positive rods with sub terminal spores. | Microscopic |
| Free Water(Aw) | NMT 0.1 aw | In house method HTBS/CS/MOA/149(ISO/DIS 18787) |
| Potency | ||
| Total Bacilli | NLT 8 B cfu/g | In house MethodQC/MOA/028 |
| Microbiology Test | ||
| Yeast & Mold | NMT 100 cfu/g | USP<2021> |
| E. coli | Absent | USP<2022> |
| Staphylococci(coagulase positive) | Absent | USP<2022> |
| Salmonella | Absent | USP<2022> |
| Listeria monocytogenes | Absent | ISO11290-2:2017 |
| Enterococcus | Absent | FC11 Appendix XV |
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