| Quantity | Price | Save |
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| XXXXX | XXXXX | 0.00% |
| XXXXX | XXXXX | 7.14% |
| XXXXX | XXXXX | 14.29% |
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$0.00/Gm
Botanical Name: Astragalus propinquus
Plant Part Used: Roots
Processing Method: Drying, Grinding
Also known as Huang qi or milk vetch, astragalus is an herb, native to temperate regions of the Northern Hemisphere. Belonging to the family of Fabaceae, it has pinnately compound leaves. It contains isoquercitrin, isorhamnetin-3-b-glucoside, ononin, calycosin, and formononetin. Packed with a number of antioxidants, Astragalus root is known to have a number of health benefits.
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Note: Information contained herein is believed to be accurate and is offered in good faith for the benefit of the customer: Green Jeeva, LLC., however does not assume any liability or risk involved in the use of its products since the conditions of use are beyond our control. Nothing contained herein shall constitute an express or implied guarantee or warranty with respect to Green Jeeva, LLC’s or their use.
Serving Size: 100 g
| Amount/serving | % Daily Value* | |
| Total Fat 2g | 3.08% | |
|---|---|---|
| Saturated Fat 1g | 5.00% | |
| Trans Fat 0g | % | |
| Cholesterol 0mg | 0.00% | |
| Sodium 39mg | 1.63% | |
| Total Carbohydrate 76g | 25.33% | |
| Dietary Fiber 42g | 4.00% | |
| Total Sugars 20g | % | |
| Includes 0g Added Sugars | 0.00% | |
| Protein 8g | 16.00% | |
| Vitamin D 0mcg | 0.00% | |
|---|---|---|
| Calcium 299mg | 23.00% | |
| Iron 1.4mg | 5.56% | |
| Potassium 0mg | 0.00% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
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